
Founded the company in a small homemade cookie factory

The brand was created and the name chosen in honor of a loyal family caregiver.

Production of cassava and cornstarch cookies began, gluten-free and without cross contamination

First export of our products for the world

We remove the milk from the composition of our products

In 2016, a larger and more modern factory was built in Brazil

We launch a Gourmet line with renowned French chef Claude Troisgros

Launch of the line of cookies with a higher source of fiber and free sugar

We launch products with 40% low sodium on the market

Founded the company in a small homemade cookie factory

Production of cassava and cornstarch cookies began, gluten-free and without cross contamination

We remove the milk from the composition of our products

We launch a Gourmet line with renowned French chef Claude Troisgros

We launch products with 40% low sodium on the market

The brand was created and the name chosen in honor of a loyal family caregiver.

First export of our products for the world

In 2016, a larger and more modern factory was built in Brazil

Launch of the line of cookies with a higher source of fiber and free sugar
At Nazinha Foods, we are committed to driving positive change through sustainable business practices. Our integrated approach to sustainability reflects our mission to provide delicious, nutritious foods that bring happiness and well-being to people, while establishing prosperous and sustainable partnerships to be recognized as leaders in the food market.
We implement improvements in our processes to increase productivity and reduce packaging waste and energy consumption, also seeking economic efficiency. We promote the reuse of materials and encourage the recycling of packaging as part of the sustainable management of resources. We reduce food waste and adopt waste management practices that contribute to environmental and economic sustainability.
We guarantee the proper disposal of all waste generated in our operations, reducing costs and environmental impacts.
We prioritize partnerships with local suppliers who share our sustainability values.
At Nazinha Foods, we are committed to driving positive change through sustainable business practices. Our integrated approach to sustainability reflects our mission to provide delicious, nutritious foods that bring happiness and well-being to people, while establishing prosperous and sustainable partnerships to be recognized as leaders in the food market.
We implement improvements in our processes to increase productivity and reduce packaging waste and energy consumption, also seeking economic efficiency. We promote the reuse of materials and encourage the recycling of packaging as part of the sustainable management of resources. We reduce food waste and adopt waste management practices that contribute to environmental and economic sustainability.
We guarantee the proper disposal of all waste generated in our operations, reducing costs and environmental impacts.
We prioritize partnerships with local suppliers who share our sustainability values.
At Nazinha Foods we lead by example, promoting positive changes towards a more sustainable, inclusive and economically viable future for all. Join us on this journey of transformation!
At Nazinha Foods we lead by example, promoting positive changes towards a more sustainable, inclusive and economically viable future for all. Join us on this journey of transformation!